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Vice
President, International Society for Trace Element Research in
Humans, 1998-2000.
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President,
Association Scientifique Internationale du Café, 1990-1992,
Member, 1989-present, Paris.
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Member,
Toxicology Forum, 1992-present, Washington, D.C.
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Member,
Society for Risk Analysis, 1998-present, McLean, Virginia. |
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Member,
Food and Drug Law Institute, 2002, Washington D.C. |
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Member,
Institute of Food Technologists, 1972-present, Chicago,
Illinois.
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Member of IFT's Senior Food Officials. |
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Chairman,
1996-97 and 1986-87; Executive Committee, 1983-86; and Member, 1981-present,
Toxicology and Safety Evaluation Division.
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Food
Laws and Regulations Division, 1996-present.
Nutrition Division, 1997-present.
International Division, 1990-1995.
International Relations Committee, 1989-1992.
Southern California Section, 1992-present.
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Invited
Delegate to the Workshop on
Assessing the Optimal System for Ensuring Food Safety: A Scientific
Consensus. Report to U.S. Congress, Washington, D.C., August,
1988. |
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Invited
Delegate to the Workshop on
Research Needs: Food Safety, November, 1984. |
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Member,
American Environmental Institute, Editorial Advisory Board, Prop
65 News, San Francisco. |
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Member,
American Chemical Society, Washington, D.C.
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Agricultural and Food Chemistry Division, 1974-present.
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Chemistry and the Law Division, 1984-present.
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Agrochemicals Division, 1987-present.
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Member, Specialty Coffee Asociation of America, Long
Beach, California, 1996-present. |
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Member, National Food Processors Association,
Washington,
D.C.
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Chemical Residues Task Force, 1990-91.
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Advisor, 1982-89, and Member, 1990-91, Physiological Effects of
Coffee Committee, Paris.
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Member, National Coffee Association of U.S.A.,
New
York City.
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Chairman, Standards Regulations Committee, 1990-91.
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Chairman, 1985-88, and Member, 1981-91, Scientific Advisory
Group.
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Public Relations Subcommittee, 1981-91.
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Member, International Food Information Council,
Washington,
D.C.
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Caffeine Technical Committee, 1988-91.
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Member, National Association of Chewing Gum Manufacturers,
Washington,
D.C. |
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Technical Committee, 1987-91.
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Vice Chairman, EC Additives Working Group, 1989-91.
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Member, Grocery Manufacturers of America, Inc.,
Washington,
D.C.
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Technical Committee, 1987-91.
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Editorial Board, Food Safety Communications Program, 1990.
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Methyl Bromide Task Force, 1987-91.
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Pesticide Residues Task Force, 1983-86.
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NTP Toxicology Task Force, 1983-86.
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Member, International Life Sciences Institute/Nutrition
Foundation, Washington,
D.C.
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International Food Biotechnology Committee, 1998-present.
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Antioxidant Technical Committee, Chairman of Toxicology Task
Force, 1984-91.
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Caffeine Technical Committee, 1982-91.
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Risk Assessment Subcommittee, 1982-86.
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Residue Subcommittee, 1984-87.
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Proposition 65 Committee, 1987-91.
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Member, California League of Food Processors, 1993-1996,
Sacramento, California.
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Member, Calorie Control Council,
Atlanta, Georgia.
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Scientific Committee and Cyclamate Task Force, 1982-84.
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Member, Flavor and Extract Manufacturers Association, Washington,
D.C.
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International Food Laws Committee, 1990-91.
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