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James
R. Coughlin, Ph.D. has been an independent consultant for twelve
years, following key toxicology, safety and regulatory positions in
the food industry. He received
both his M.S. in Food Science and Technology and his Ph.D. in Agricultural
and Environmental Chemistry from the University of California at Davis,
where he also completed postdoctoral training in Environmental Toxicology.
He has over 30 years of national and international experience
in nutritional and environmental toxicology and food and chemical safety/regulatory
affairs, as well as in risk assessment, management and communication.
He has also been deeply engaged in assessing and managing California’s
Proposition 65 scientific and regulatory compliance requirements since
the law's passage in 1986.
Coughlin & Associates
is committed to providing the highest quality of scientific, public
health and regulatory counsel gained only through depth and breadth
of experience. We can provide
strategic guidance to determine whether the presence of chemicals in
food, in consumer products, in the environment or in the workplace poses
a significant human health or environmental risk.
We also have the expertise necessary to address the health and
regulatory concerns surrounding consumer nutritional products and threats
to the food supply posed by bioterrorists.
Coughlin
& Associates offers in-depth scientific, regulatory and public communications
assessments in numerous areas, including:
| Products
/ Ingredients / Issues |
|
Companies
/ Organizations Serviced |
|
|
Foods
and food additives |
|
Food |
|
Nutrients
and supplements |
|
Nutraceutical |
|
Acrylamide in
foods |
|
Dietary supplement |
|
Trace
elements |
|
Chemical |
|
Functional
foods/ingredients |
|
Biotechnology |
|
GMO
foods/ingredients |
|
Agrochemical |
|
Environmental
chemicals |
|
Consumer/household products |
|
Drinking
water |
|
Government agencies |
|
Pesticides |
|
Law
firms |
|
Consumer
products |
|
Trade
associations |
|
Cosmetic
ingredients |
|
Scientific foundations |
|
Bioterrorism threats |
|
Professional societies |
 |
Contact:
James R. Coughlin, Ph.D., President
Coughlin & Associates
27881 La Paz, Suite G, PMB 213
Laguna Niguel, CA 92677
Phone: 949-916-6217
Fax: 949-916-6218
Email:
jrcoughlin@cox.net
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